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PASTIFICIO OSSOLANO SRLS
Via dei Monti, 11
28854 Malesco (VB) Italy
SALES:
+39 347 0096511
pastificio.ossolano@gmail.com
PRODUCTION/ORDERS:
tel./fax: +39 0324 929911
info@pastificioossolano.it
VAT number: IT02466120033
Our recipes
The Chef suggests...
Tortelloni with pumpkin and sausages
Main ingredient: Pumpkin Tortelloni
In a pan, brown some minced onion in olive oil, add some diced sausages without skin and cook it for a minute, add some tomato sauce, salt and pepper. Cook for a while. Cook the Tortelloni in a large pot of salted boiling water for about 5 minutes, dry them and stir-fry them with the sauce. Serve with some grated Parmesan cheese.