PASTIFICIO OSSOLANO SRLS

Via dei Monti, 11
28854 Malesco (VB) Italy


SALES:
+39 347 0096511
pastificio.ossolano@gmail.com


PRODUCTION/ORDERS:
tel./fax: +39 0324 929911
info@pastificioossolano.it


VAT number: IT02466120033

Our recipes

The Chef suggests...

Tortelloni with pumpkin and sausages

Main ingredient: Pumpkin Tortelloni

In a pan, brown some minced onion in olive oil, add some diced sausages without skin and cook it for a minute, add some tomato sauce, salt and pepper. Cook for a while. Cook the Tortelloni in a large pot of salted boiling water for about 5 minutes, dry them and stir-fry them with the sauce. Serve with some grated Parmesan cheese.




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